Sen Matcha is a Ceremonial matcha for traditional whisking and side-by-side tasting. Choose it when you want a balanced straight cup with more aroma.
Expect kombu, zucchini, and kinako notes.
Brew guide
Balanced ceremonial matcha for straight cups
Sen is built for traditional whisking, side-by-side tasting, and customers who want a balanced straight cup.
Traditional usucha
Sieve 3g Sen. Add 150ml warm water at 55C. Whisk quickly until smooth and lightly foamy.
Iced straight cup
Use 3g Sen with 110ml warm water at 55C. Whisk smooth, then pour over ice.
Comparison tasting
Brew Sen beside An or Ji using the same water temperature and cup size to compare aroma and umami fairly.
Avoid boiling water. Lower heat keeps bitterness down and protects the aroma.
Good to know
What is Sen Matcha best for?
Sen Matcha is best for traditional whisking, side-by-side tasting and customers who want a balanced straight cup.
Is Sen Matcha ceremonial?
Yes. Sen is Forest Cloud Ceremonial matcha, intended for straight tea and careful comparison.
What does Sen Matcha taste like?
Sen Matcha has kombu, zucchini and kinako notes.